Rice Flour

Rice Flour, Reismehl, চালের গুঁড়া, TRS, 1,5kg. Rice flour is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour. Desi peoples are using Rice Flour for preparing PITHA (cakes), Chaubler Chaler-Roti, traditional sweets or ever more festival items.

Ingredient: 100% Rice.

Nutrition: in rice flour per 100g it contains, approximately, contains: Energy 380kcal, Fat 0,6 g(saturated fat 0,2g), Carbohydrates 79,9g, Fiber 0,5g, Protein 8,2g, salt 0g Store it cool, air tight packed and dry place, away from direct sunlight. Keep it always air-tight container. For allergens, see ingredients in bold (Made it in a factory that handelts with peanuts, other nuts, sesame seeds, cereals containing Gluten, Milk, Celery, soya, Mustard, Sulphites ).

All the exact Information/Nutrition are given on the packet preciously from the producing company/Supplier in different language including German. Packed in UK/EU product, Importer & Supplier- Sona Food Traders, Berlin, Germany

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