Lijjat Jeera Papad Papadam, Papadum, Papar

Lijjat Jeera Papad, Papadam, Papadum, Papar, 200g. Indian, Pakistani, Bengali, Asian fresh Vegetables, Halal Market. It is a special traditional snacks from the Indian subcontinent- e.g. Indian, Pakistani, Bengali, Asia.

Ingredient: Urid Flour (91,59%), Rice flour, Cumin 1.1% Salt3.5%,hing 0.11%, black pepper 1.7%, raising agents:: NaCO32.1%, sesame oil 0.9%.

Nutrition: Per 100g it contains, approximately, contains: Energy 755kcal, Fat 1.1 g(saturated fat 0,4g), Carbohydrates 59g (out of it sugar 0g), Fiber 0.9g, Protein 26g, salt 3.5g Store it cool, air tight packed and dry place, away from direct sunlight. For allergens, see ingredients in bold (Made it in a factory that handelts with peanuts, other nuts, sesame seeds, cereals containing Gluten, Milk, Celery, soya, Mustard, Sulphites).

All the exact Information/Nutrition are given on the packet preciously from the producing company/Supplier in different language including German. Production of IN; Packed in UK, Importer & Supplier- Sona Food Traders, Berlin, Germany