Soya Chunks Soya Vadi, Vegan Foods, Anjappar

Soya Chunks, Soya Vadi, Vegan Foods, Wadi-Balls, Vegan Foods, Vegetarian Foods, Anjappar. It has high protein content- its exceeds than eggs, meat, milk. Soya chunk is also ease other symptoms as it's a good source of isoflavones. Soybeans are low in saturated fat and high in protein, vitamin C, and folate. They are also a good source of fiber, calcium, iron, magnesium, phosphorus, potassium, and thiamin.

The nutritional content of other soy products differs based on how they have been processed and what other ingredients have been added.

Ingredient: 100% Soya beans.

Nutrition: Per 100g it contains, approximately, contains: Energy 354kcal, Fat 0.82 g(saturated fat 0.19g), Carbohydrates 33.5g (out of it sugar 7.18g), Fiber 7,1g, Protein 53.19g, salt 0.02g Store it cool, air tight packed and dry place, away from direct sunlight. Uses/cooking: instruction of the packet. For allergens, Soya beans; see ingredients in bold (Made it in a factory that handelts with peanuts, other nuts, sesame seeds, cereals containing Gluten, Milk, Celery, soya, Mustard, Sulphites).

All the exact Information/Nutrition are given on the packet preciously from the producing company/Supplier in different language including German. Production of IN; Packed in UK, Importer & Supplier- Global Food Traders, Berlin, Germany