Maggi Masala Noodles

Maggi Masala Noodles, Nudeln, Family Packet, 4pkt (75gx4), 280g. Maggi Noodle is easy, tasty and quick time servable noodle. All people including children and old like it so much. It’s the feeling of childhood. Maggi noodles are best had piping hot. However, they are excellent when used as a base for snacks. Make upmas, cutlets, bhajjia etc using Maggi.

Maggi noodles cooked with vegetable assortments like carrots, French beans, green peas and capsicum can make a wholesome meal. Uses: One cup of Maggi contains from 1600 – 2000mg of sodium, which equals to 4 – 5 teaspoons of salt and your daily limit. There’s no dietary fibre, vitamins, or nutrients if you have it on its own. Ingredients: Wheat Flour (70%), Refined Palm Oil (Contains Antioxidant 319), Salt, Acidity Regulators (451, 501, 500), Thickener (412), Colour (101).

Seasoning Powder: Salt, Flavour Enhancers (621, 627, 631), Sugar, Yeast Extract, Pepper, Celery Powder, Garlic, Artificial Flavour. Seasoning Oil: Refined Palm Oil (contains Antioxidant E319), Onion, Chilli Powder.

Nutrition of Maggi instant Noodles, per 100g, approximately, Energy 409kcal, fat 14,4g (saturated fat 63g), carbohydrate 60,3g, Protein 9,6g, Salt 10,72g Store it cool, air tight packed and dry place, away from direct sunlight. For allergens, see ingredients in bold (Made it in a factory that handelts with peanuts, other nuts, sesame seeds, cereals containing Gluten, Milk, Celery, soya, Mustard, Sulphites ).

All the exact Information/Nutrition are given on the packet preciously from the producing company/Supplier in different language including German. Production of IN; Packed in UK, Importer & Supplier- Sindhu Food Traders, Germany

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