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fada
Showing all 6 results
Boustan Burgul- Bakliyat with Fadennudel, coarsed-grober, Craked Wheat, Fada, 900g
Boustan Bulgur-Pilavic, Craked Wheat, Fada, Lapsi flour, 900g
Suntat Bulgur-Weizengrütze, coarse durum Wheat, 250g
Suntat Burgul-Pilavlik, Coarsed, Craked Wheat, Fada, Lapsiflour, 1kg
Fada, Cracked Wheat, Daliya, Lapsi-Flour, Bulgur-Pilavlik, TRS/Heera, 500g
Suntat Bulgur-Pilavlik, Coarsed, Craked Wheat, Lapsi Flour, 500g
Bulgur or Bulgurweizen (also Boulghour , Bulghur or arabic برغل Burghul , DMG burġul ) is a pre-cooked (hydro thermically pre-treated) wheat ( Parboiled ). After the subsequent drying, the released bran is mechanically removed. The grain is then cut coarsely or finely with a greasy cutter .
It is mainly made of hard wheat and is a major food in Turkey and the Middle East . Bulgur can, for example, Such as rice with various ingredients (vegetables and / or meat). It can also be consumed as a couscous in North Africa , steamed or after soaking without cooking, as a taboulé or as a kısır (bulgur salad) . Bulgur is also an important ingredient for the court Çiğ Kft , which is common in the south-east of Turkey.