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ABIDO Kalonji, Black Cumin, Gewürze, Schwarzkümmel Kernen, 50g
1,49 €
incl. 7% VAT plus Shipping Costs
Nigella sativa – Kalonji, Kalojeera, Kalon black caraway is also called kalonji, kalojeera or nigella, and more common in the Far East, Mideast, Bangladesh, India and Africa.
Nigella has a short-term benefit on lowering systolic and diastolic blood pressure, with limited evidence that various extracts of black seed can reduce triglycerides and LDL and total cholesterol, while raising HDL cholesterol.
| Weight | 0,09 kg |
|---|
In stock (can be backordered)
Kalonji – hierzulande als Schwarzkümmel oder Nigella bekannt – sind kleine schwarze Samen mit würzigem, leicht herbem Geschmack. In Bangladesch heißen sie Kalojeera, in der Türkei Çörek Otu.
Die Samen werden über Naan und Fladenbrot gestreut, in Teige eingearbeitet und sind fester Bestandteil der bengalischen Fünf-Gewürze-Mischung Panch Phoron. Auch Pickles, Dal und Gemüsegerichte lassen sich damit würzen.
Mit der 50-g-Packung von ABIDO zieht dieses traditionsreiche Gewürz in die heimische Küche ein.
- Marke: ABIDO
- Inhalt: 50 g
- Ganze Samen
- Kategorie: Masala und Gewürze
Buy ABIDO kalonji online – nigella seeds / black seed, known as kalojeera in Bengali, çörek otu in Turkish and habbat al-barakah in Arabic.
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